A steaming bowl of braised pork rice, the deep aroma of three cups of eryngii mushrooms, and the crisp bite of golden kimchi—this is comfort food, reimagined in a snowy Nordic forest. Against the backdrop of towering pines and softly falling snow, each dish brings warmth to the table, a fusion of Taiwanese flavors and the wild serenity of nature. This private dining experience isn’t just about eating—it’s about savoring, sharing, and immersing in a moment where food connects us to home, no matter where we are. A feast for four, wrapped in firelight, stories, and the taste of nostalgia.